Dr. Bobby Moser, Dean of the College of Food, Agricultural and Environmental Sciences at The Ohio State University sat down with Dave Russell at the 2011 Ohio State Farm Science Review. The Dean talked about the FSR and what it means to OSU, he talked about the importance of partnerships, like the one with Purdue University, they discussed the areas keeping the College of Food, Agricultural and Environmental Sciences at the forefront, and more. Here’s your chance to listen in on the
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